Z
Zaiyu Hasegawa
Chef & Owner, Den
Tokyo, JapanThe story
Zaiyu Hasegawa is the chef and owner of Den, an innovative kaiseki restaurant in Tokyo, Japan. Den has been awarded two Michelin stars and is known for its creative reinterpretation of traditional Japanese cuisine. It is ranked on Asia's 50 Best Restaurants.
Their craft
Contact Details
No contact details available yet.
Want discoveries like this in your inbox every morning?
One master of craft. Every morning. Chosen by someone with actual standards and zero patience for the mediocre. Free forever, unsubscribe whenever.