Masters/Food and Beverage/A Casa do Porco

A Casa do Porco

No.83 World's 50 Best 2025 — elite chef

Food and BeverageSão Paulo, Brazil

Veronica's Take

A Casa do Porco, helmed by chef Jefferson Rueda, has skyrocketed to No. 83 on the World's 50 Best list for 2025, earning its reputation as a temple of pork with a menu that celebrates every part of the animal. What sets this São Paulo hotspot apart is its audacious pivot: alongside its legendary pork-centric tasting menu, it now offers a vegetarian experience that matches the original in flavor and creativity. Everything, from the pasta to the sausages, is crafted in-house, showcasing a level of dedication that has food pilgrims flocking to Brazil's culinary capital.

Restaurant/bar serving a variety of dishes

Key Features

Reservations available, Walk-in tables available daily, Delivery service offered, Instagram presence

Target Customer

Diners looking for a meal in São Paulo

Use Cases

Dining in at the restaurant, Ordering delivery, Hosting events

Differentiator

Known for being busy on weekends and holidays, with specific time recommendations for less crowded visits

Key Facts

Links

Website

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