Neolokal

Neolokal, the Istanbul gem that just snagged the No. 100 spot on the World's 50 Best 2025 list, is where chef Maksut Aşkar's obsession with Turkish heritage produce meets global culinary innovation. Housed in the Salt Galata cultural complex, the restaurant offers more than just a meal—its floor-to-ceiling windows serve up jaw-dropping views of the Golden Horn, making it a pilgrimage-worthy destination for both food and scenery. Aşkar, who believes in open-source culinary research, generously shares his recipes online, while his commitment to sustainability is evident in his partnership with a local farm in Gümüşdere. This is the move for anyone seeking a dining experience that’s as thoughtful as it is delicious.