Tora

Chef José Osuna has nailed the elusive 3 Michelin stars at Tora, where his contemporary take on Japanese cuisine unfolds across two floors, each with its own sushi bar. The upstairs bar, a private sanctuary, offers an intimate glimpse into Osuna's meticulous artistry, where he blends traditional techniques with modern flair. This is not just sushi; it's a masterclass in precision and innovation, drawing diners from around the world to witness his culinary wizardry firsthand.