Vyn
No.47 World's 50 Best 2025 — Vyn

Veronica's Take
Daniel Berlin's Vyn, ranked No. 47 on the World's 50 Best list for 2025, is a pilgrimage for those who believe a meal is as much about the journey as the plate. Set in the serene landscapes of Skåne, southern Sweden, the restaurant invites diners to first savor the dreamy pastoral views and then Berlin's exquisite, locally-inspired cuisine. This is a place where the Baltic Sea's horizon is as much a part of the experience as the food itself, offering a rare blend of nature's beauty and culinary artistry that feels both intimate and expansive.
(meaning ’view’ in Swedish) is as much about the place as it is about the food of one of Sweden’s best chefs. It starts with the trip from Copenhagen or Stockholm to southern Sweden, to Daniel Berlin’s homeland of Skåne: a region of dreamy pastoral landscapes, picturesque villages and, on arrival, stunning views of the Baltic Sea. It’s a place to relax, immerse yourself in the beauty of nature, and enjoy life. @danielberlinrestaurant Vyn (meaning ’view’ in Swedish) is as much about the place as it is about the food of one of Sweden’s best chefs. It starts with the trip from Copenhagen or Stockholm to southern Sweden, to Daniel Berlin’s homeland of Skåne: a region of dreamy pastoral landscapes, picturesque villages and, on arrival, stunning views of the Baltic Sea. It’s a place to relax, immerse yourself in the beauty of nature, and enjoy life.
Key Facts
The people behind Vyn
Daniel Berlin
profileChef
Chef behind Vyn in Skillinge (No.47, World's 50 Best Restaurants 2025). 'Vyn' means 'view' in Swedish; the restaurant sits in his homeland of Skane overlooking the Baltic Sea.
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