Masters/Fine Dining Restaurant/Nusara

Nusara

No.35 World's 50 Best 2025 — Passionate

Fine Dining RestaurantFine DiningThailandWorld's 50 Best

Veronica's Take

Chef Thitid 'Ton' Tassanakajohn's Nusara, ranked No.35 in the World's 50 Best Restaurants 2025, is a daring blend of Thailand's culinary history and contemporary flair. He draws inspiration from his family's treasured recipes and the lavish cookbooks of King Rama V's royal kitchens, creating a menu that pays homage to tradition while introducing unexpected twists. Ton's dedication to showcasing local ingredients and his country's rich culinary legacy has positioned Nusara as a must-visit for those seeking an authentic yet innovative Thai dining experience in Bangkok.

about highlighting his country’s ingredients, at his second fine-diner, chef Thitid ‘Ton’ Tassanakajohn draws inspiration from his family’s recipes as well as cookbooks from the royal kitchens of King Rama V, who ruled Thailand from 1868 to 1910. But with the chef’s mind firmly focused on the future, the result is a singular brand of modern Thai cuisine that blends history with innovation. @nusarabkk Passionate about highlighting his country’s ingredients, at his second fine-diner, chef Thitid ‘Ton’ Tassanakajohn draws inspiration from his family’s recipes as well as cookbooks from the royal kitchens of King Rama V, who ruled Thailand from 1868 to 1910. But with the chef’s mind firmly focused on the future, the result is a singular brand of modern Thai cuisine that blends history with innovation.

Accolade

List: World's 50 Best Restaurants · Rank: 35 · Year: 2025

Key Facts

The people behind Nusara

Thitid 'Ton' Tassanakajohn

profile

Chef

Chef of Le Du, Bangkok (No.30, World's 50 Best Restaurants 2025) - 'seasons' in Thai - and of Nusara (No.35). Also runs Baan; built an extensive Bangkok restaurant group.